Carrots from Old Hook Organic Farm did come
I welcomed them with visions of a soup done
Washed, peeled, cut, and simmered till tender they be
With touches of cinnamon, ginger, and salt from the sea
An orange bright soup so lovingly served
A Thank You for nature’s bounty indeed well deserved
Savory and sweet be this captivating blend
With smiles of appreciation till its very end.
Rose Marie Raccioppi
APOGEE Poet
Cook of the day.
I welcomed them with visions of a soup done
Washed, peeled, cut, and simmered till tender they be
With touches of cinnamon, ginger, and salt from the sea
An orange bright soup so lovingly served
A Thank You for nature’s bounty indeed well deserved
Savory and sweet be this captivating blend
With smiles of appreciation till its very end.
Rose Marie Raccioppi
APOGEE Poet
Cook of the day.
Photos: Carrots ~ alchemy be their fate, CAR, Collectible Clicks,©Rose Marie Raccioppi.
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